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On se connaît ? #3

Eyes of Marion and Erwan on gastronomy in Paris La Défense

**They are both working in the district and in the culinary field, but each have their own vision of the restoration. Paris La Défense has brought them together for an afterwork perched at the Skyline Paris Lounge

Discover an excerpt from the gastronomic debrief of the meeting!

Who are they?

Marion Flipo, Consultant to the culinary on the tower project Hekla

Erwan Goubin, Manager of Kimpop, food truck Korean Paris La Défense

So, this afterwork ?

MARION : Very nice ! The contact is easily made. At the same time, I love to meet new people. This is my daily, and it really is rewarding !

Being both the part, you have necessarily talked about cooking, right ?

ERWAN : There has been talk of one of his books of recipes around the seed of chia. It was surprising because I also use it in the kitchen in Korean. We also exchanged on its business, projects on which she works. And I made her discover the Korean food, which is very on-trend !

What is his view of the gastronomic offer in Paris La Défense ?

MARION : Erwan told me about the offer of Food Trucks, which is a really good idea because the concept is perfectly adapted to the public of the district, namely : demanding, curious, open, cosmopolitan... and in a hurry ! ... You want to know more ? Read the full article in the autumn edition of Bigger, in your mailbox or at the Info Space Paris La Défense !

Also, learn by video the culinary spots favorite of Erwan and Marion in Paris La Défense

To participate in the next meeting, send us an email tocommunication@parisladefense.com

Practical information

Skyline Paris Lounge & Bar - Hôtel Meliá Paris La Défense 4, esplanade du Général-de-Gaulle, 92400 Courbevoie Reservation : +33 1 75 57 99 00

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