Food Trucks back for Season 2024-2025

Location of Food Trucks 2024-2025 in Paris La Défense

To the delight of employees, students and residents alike, 8 Food Trucks are available every day at 4 locations in the business district. For this new season, 9 new Food Trucks out of the 20 selected are joining the Paris La Défense fleet for two years !

From January 15, 2024, from Monday to Friday, find every day for lunch :

  • 2 Food Trucks on the forecourt of La Grande Arche ;
  • 2 Food Trucks on Cours Valmy ;
  • 2 Food Trucks on Place de La Défense ;
  • 2 Food Trucks near the Bassin de Takis.

On the menu, world cuisine: French, Thai, African, Oriental, Spanish, Italian, Korean, but also crêpes and galettes, burgers, wraps, or fish and chips... something for every taste !

Find each of the 20 Food Trucks in the list of local restaurants

From February 19, 2024, you can also find our two Coffee trucks, Monday to Friday from 7.30am to 2.30pm :

  • Jh & Co, place de La Défense ;
  • Streetaly, cours Valmy.
Filter by
Takis
Parvis Grande Arche
Valmy
Click & Collect
Place de La Défense

Tuesday 19 March

La Fourgonnette - Le Banh Mi de Saïgon La Fourgonnette - Burger végétarien La Fourgonnette - Portion de frites

La Fourgonnette

Takis
Salads, but above all artisanal burgers revisited with flavors from around the world and the French regions : fresh, local produce, Coutancie beef (French-style Kobe beef) and home fries. These creations leave no room for doubt: in burger we trust !
Doda - Assortiment de plats et desserts Doda - Assiette de bricks et accompagnement Doda - Sandwich au poulet

Doda

Takis
Which means "D'Orient et D'Ailleurs" (From East to West). Every day, Zahra, at the wheel of her olive-coloured truck, offers you her oriental gastronomy recipes to spice up your lunch breaks! A Moroccan cuisine "revisited with love" and entirely composed of fresh and organic products.
Sanga Totem - Bowl Kribi aux crevettes Sanga Totem - Bowl Kribi végé Sanga Totem - Crème chocolat noir

Sanga Totem

Place de La Défense
Tasty bowls with sweet-spiced rice, fried plantains, meat, grilled shrimp or even vegetarian versions ? This foodtruck inspired by Central African street food will win you over. And for those with a sweet tooth, try the "maxi" option with double the meat !
Cabane Cap Cod - Fish and Chips Cabane Cap Cod - Assortiment de desserts Cabane Cap Cod - Saumon et riz

Cabane Cape Cod

Place de La Défense
Specialized in seafood products: fish & chips, tandoori shrimps, tuna tataki, gravlax salmon... And for the gourmets, 100% homemade desserts. Sea food and street food lovers, you won't be disappointed.
Chachenga - Grillades, bananes plantains et cake Chachenga - Assortiment de grillades

Chachenga

Parvis Grande Arche
This Beninese foodtruck offers you a culinary journey with authentic flavours, gluten-free, halal, organic and home-made. A mixture of spices, chachenga is used to enhance grilled meats or carefully selected organic vegetables, braised with volcanic stones.
Thaï at Home - Assortiment d'entrées Thaï at Home - Crispy bowl Thaï at Home - Salade de bœuf citronnelle

Thaï at Home

Parvis Grande Arche
This foodtruck, steeped in Thai culinary art, offers cuisine handed down from generation to generation, with fruit and vegetables available at every time of year. The dishes on offer - beef salad, Bo Bun, Thai basil chicken, etc. - are made with fresh produce, and each comes in a vegetarian version !
New Soul Food - Bowl végétarien New Soul Food - Bowl poulet braisé, aloko, riz

New Soul Food

Valmy
Charcoal-braised (and gluten-free) Afro cuisine: braised chicken, attiéké (cassava semolina), sweet potato duo with coconut & vanilla sauce, not forgetting traditional plantains. A wonderful family story of cooks and pastry chefs with origins in Africa and the West Indies.
El Camion - Burritos coupé en deux El Camion - Assiette de natchos au fromage El Camion - Barquette de quesadillas

El Camion

Valmy
Burritos, tacos, quesadillas or natchos, all the Mexican specialties offered by this foodtruck will give you an explosion of flavors. The recipes are available in vegetarian or vegan versions, with or without gluten, for everyone to enjoy !

Wednesday 20 March

Puccia - Sandwich Giuseppe Puccia - Sandwich Mike et frites Puccia - Sandwich Giuseppe

Puccia

Takis
Puccia is a light and crispy Italian bread, baked over a wood fire, perfect for delicious hot sandwiches, filled with local seasonal products. Discover new flavours inspired by Morgane's travels, with a name from her meetings for each recipe!
Chachenga - Grillades, bananes plantains et cake Chachenga - Assortiment de grillades

Chachenga

Takis
This Beninese foodtruck offers you a culinary journey with authentic flavours, gluten-free, halal, organic and home-made. A mixture of spices, chachenga is used to enhance grilled meats or carefully selected organic vegetables, braised with volcanic stones.
Paradox Urban Smoker - Burger et frites Paradox Urban Smoker - Barquette d'effiloché de viande Paradox Urban Smoker - Burger

Paradox Urban Smoker

Place de La Défense
Let yourself be surprised by long-cooked, low-temperature meat in a lightly smoked atmosphere. This foodtruck offers a return to basics with refined dishes, authentic cuisine and melt-in-your-mouth meat, accompanied by gourmet seasonal garnishes.
Krispy Korean Chicken - Poulet krispy à partager Krispy Korean Chicken - Bowl poulet frit coréen Krispy Korean Chicken - Zoom poulet frit coréen en bowl

Krispy Korean Chicken

Place de La Défense
These brother and sister, fans of good food, make you discover the Korean fried chicken, ultra crispy, coated with traditional and tasty sauces based on Korean chilli paste, honey or garlic for a mixture between spicy, sweet and salty!
New Soul Food - Bowl végétarien New Soul Food - Bowl poulet braisé, aloko, riz

New Soul Food

Parvis Grande Arche
Charcoal-braised (and gluten-free) Afro cuisine: braised chicken, attiéké (cassava semolina), sweet potato duo with coconut & vanilla sauce, not forgetting traditional plantains. A wonderful family story of cooks and pastry chefs with origins in Africa and the West Indies.
Chez Zaz - Crêpe bretonne Chez Zaz - Menu crêpes midi

Chez Zaz

Parvis Grande Arche
Healthy, well-balanced, tasty Breton cuisine prepared with good local produce, whether you prefer buckwheat pancakes or wheat pancakes! Discover her speciality, "la suggestion de la cheffe", with a different recipe every day. Another season of delicious crêpes !
Holy Thaï - Poulet croustillant

Holy Thaï

Valmy
Let yourself be transported to Asia by typical dishes with the authentic flavors of Thai cuisine. Whether you choose Pad Thaï or crispy chicken, everything is 100% homemade using local produce. And to finish on a high note, try the tapioca with coconut milk !
Sanga Totem - Bowl Kribi aux crevettes Sanga Totem - Bowl Kribi végé Sanga Totem - Crème chocolat noir

Sanga Totem

Valmy
Tasty bowls with sweet-spiced rice, fried plantains, meat, grilled shrimp or even vegetarian versions ? This foodtruck inspired by Central African street food will win you over. And for those with a sweet tooth, try the "maxi" option with double the meat !

Thursday 21 March

Pizza Del Popolo - Margherita sortant du four Pizza Del Popolo - Découpe de Regina Pizza Del Popolo - Margherita découpée

Pizza del Popolo

Takis
Neapolitan pizzas baked over a wood fire in a real pizza oven : Tartufo, Parma, Diavola... In short, authentic, gourmet cuisine, with carefully sourced Italian ingredients, to be enjoyed just like in Naples, and all between lunch and dinner !
New Soul Food - Bowl végétarien New Soul Food - Bowl poulet braisé, aloko, riz

New Soul Food

Takis
Charcoal-braised (and gluten-free) Afro cuisine: braised chicken, attiéké (cassava semolina), sweet potato duo with coconut & vanilla sauce, not forgetting traditional plantains. A wonderful family story of cooks and pastry chefs with origins in Africa and the West Indies.
La Fourgonnette - Le Banh Mi de Saïgon La Fourgonnette - Burger végétarien La Fourgonnette - Portion de frites

La Fourgonnette

Place de La Défense
Salads, but above all artisanal burgers revisited with flavors from around the world and the French regions : fresh, local produce, Coutancie beef (French-style Kobe beef) and home fries. These creations leave no room for doubt: in burger we trust !
Aroma Food - Le Dahomey Aroma Food - Le Dessalines Aroma Food - Offre de plats

Aroma Food

Place de La Défense
Embark on a journey of the senses with homemade dishes based on fresh produce and a blend of Afro and Caribbean cuisine. Vegan-friendly, halal and organic, there's something for everyone... and gourmets will delight in desserts made with seasonal ingredients !
Puccia - Sandwich Giuseppe Puccia - Sandwich Mike et frites Puccia - Sandwich Giuseppe

Puccia

Parvis Grande Arche
Puccia is a light and crispy Italian bread, baked over a wood fire, perfect for delicious hot sandwiches, filled with local seasonal products. Discover new flavours inspired by Morgane's travels, with a name from her meetings for each recipe!
Paradox Urban Smoker - Burger et frites Paradox Urban Smoker - Barquette d'effiloché de viande Paradox Urban Smoker - Burger

Paradox Urban Smoker

Parvis Grande Arche
Let yourself be surprised by long-cooked, low-temperature meat in a lightly smoked atmosphere. This foodtruck offers a return to basics with refined dishes, authentic cuisine and melt-in-your-mouth meat, accompanied by gourmet seasonal garnishes.
Cabane Cap Cod - Fish and Chips Cabane Cap Cod - Assortiment de desserts Cabane Cap Cod - Saumon et riz

Cabane Cape Cod

Valmy
Specialized in seafood products: fish & chips, tandoori shrimps, tuna tataki, gravlax salmon... And for the gourmets, 100% homemade desserts. Sea food and street food lovers, you won't be disappointed.
Le Tapas Truck - Grand plat de paëlla Le Tapas Truck - Tapas espagnols frits

Le Tapas Truck

Valmy
The menu features traditional, family-style Iberian specialties, but not only : tapas revisited with empanadas, pinchos, montaditos and croquetas. Great classics like the tortilla, and of course, the chef's paella! All products are handcrafted. Your mouth is watering §

Friday 22 March

Aji Dulce - Arepa garnie Aji Dulce - Arepa garnie

Aji Dulce

Takis
This foodtruck, named after a vegetarian chili pepper, offers dishes as mild as this staple of Venezuelan cuisine. The fruit of a blend of Andean and Caribbean cultures, discover the country's specialty : the Arepa, a corn cake baked in the oven and garnished with typical recipes.
Chweet - Cuisine fusion Chweet - Crevettes au lait de coco

Chweet

Takis
This fusion foodtruck offers dishes based on local and seasonal ingredients, blending Caribbean, Asian and African flavors. Discover tasty dishes and, to finish with a touch of sweetness, indulge in 100% homemade cookies !
Savane et Mousson - Ginger Bowl

Savane & Mousson

Place de La Défense
This passionate duo fuses the cuisines of Africa and Asia, with the ambition of letting their origins shine through and taking you on a journey without moving. Their fusion bowls, featuring chicken, beef, salmon and shrimp, will take you on a real taste journey !
Le Trotter - Wrap poulet, frites et salade Le Trotter - Le wrap italien Le Trotter - Wrap Le Grec

Le Trotter

Place de La Défense
The pro of the XXL wrap: made with fresh produce, finely-crafted chicken and recipes with flavors from different parts of the world that the chef has picked up on his many travels... and all in a big, tasty tortilla. A real invitation to indulge, with recipes that change with the seasons !
Le Tapas Truck - Grand plat de paëlla Le Tapas Truck - Tapas espagnols frits

Le Tapas Truck

Parvis Grande Arche
The menu features traditional, family-style Iberian specialties, but not only : tapas revisited with empanadas, pinchos, montaditos and croquetas. Great classics like the tortilla, and of course, the chef's paella! All products are handcrafted. Your mouth is watering §
Doda - Assortiment de plats et desserts Doda - Assiette de bricks et accompagnement Doda - Sandwich au poulet

Doda

Parvis Grande Arche
Which means "D'Orient et D'Ailleurs" (From East to West). Every day, Zahra, at the wheel of her olive-coloured truck, offers you her oriental gastronomy recipes to spice up your lunch breaks! A Moroccan cuisine "revisited with love" and entirely composed of fresh and organic products.
Aroma Food - Le Dahomey Aroma Food - Le Dessalines Aroma Food - Offre de plats

Aroma Food

Valmy
Embark on a journey of the senses with homemade dishes based on fresh produce and a blend of Afro and Caribbean cuisine. Vegan-friendly, halal and organic, there's something for everyone... and gourmets will delight in desserts made with seasonal ingredients !
Pizza Del Popolo - Margherita sortant du four Pizza Del Popolo - Découpe de Regina Pizza Del Popolo - Margherita découpée

Pizza del Popolo

Valmy
Neapolitan pizzas baked over a wood fire in a real pizza oven : Tartufo, Parma, Diavola... In short, authentic, gourmet cuisine, with carefully sourced Italian ingredients, to be enjoyed just like in Naples, and all between lunch and dinner !
Coffee Trucks
JH & Co - Place de La Défense
Every day, enjoy a coffee selected from small organic and fair trade cooperatives. This same coffee is roasted once a week to give the beans even more aroma. On the sweet side, treat yourself to home-made recipes and freshly squeezed orange juice.
Streetaly - Cours Valmy
Start every morning with an Italian coffee roasted at the foot of Mont Blanc in the Aosta Valley. Served in a recyclable cup or edible mug, you can add a sweet treat: panettone, tegole tiles or melighe cookies.